How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Chops With Ginger Glaze Recipe?

You need 8 ingredients. The key ingredients include: 4 loin veal chops, about 1/2 pound each, Salt and freshly grnd pepper, 2 tbsp. extra virgin olive oil, 4 whole cloves garlic, peeled, and more.

Is Veal Chops With Ginger Glaze Recipe suitable as meat & poultry?

Yes, Veal Chops With Ginger Glaze Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Chops With Ginger Glaze Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Chops With Ginger Glaze Recipe Recipe

Name: Veal Chops With Ginger Glaze Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 loin veal chops, about 1/2 pound each; Salt and freshly grnd pepper; 2 tbsp. extra virgin olive oil; 4 whole cloves garlic, peeled; 2 bay leaves; 1/2 teaspoon dry thyme; 1 tbsp. red wine vinegar; 1/2 c. fresh or possibly canned chicken broth

Veal Chops With Ginger Glaze Recipe – a delicious recipe with veal chops, Salt, extra virgin olive oil, garlic, bay leaves, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 loin veal chops, about 1/2 pound each
Salt and freshly grnd pepper
2 tbsp. extra virgin olive oil
4 whole cloves garlic, peeled
2 bay leaves
1/2 teaspoon dry thyme
1 tbsp. red wine vinegar
1/2 c. fresh or possibly canned chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Meat & Poultry

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Veal Chops With Ginger Glaze Recipe

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