How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Chops Victor?

You need 9 ingredients. The key ingredients include: 4 veal chops, cut 1 1/2 inch thick, 2 tablespoons olive oil, ½ cup chopped onion, ½ cup sliced carrot, and more.

Is Veal Chops Victor suitable as meat & poultry?

Yes, Veal Chops Victor falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Chops Victor?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Chops Victor Recipe

Name: Veal Chops Victor
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 veal chops, cut 1 1/2 inch thick; 2 tablespoons olive oil; ½ cup chopped onion; ½ cup sliced carrot; ⅓ cup dry sherry; 1 cup drained canned diced tomato; 1 cup sliced mushrooms; 1 green pepper, cut into rings; 2 tablespoons snipped fresh parsley

Veal Chops Victor – a delicious recipe with veal chops, olive oil, onion, carrot, sherry, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 veal chops, cut 1 1/2 inch thick
2 tablespoons olive oil
½ cup chopped onion
½ cup sliced carrot
⅓ cup dry sherry
1 cup drained canned diced tomato
1 cup sliced mushrooms
1 green pepper, cut into rings
2 tablespoons snipped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lena's Pork Tenderloin
Ham Steak with Orange Butter
Grilled Marinated Beef Tenderloin with Peperonata
Morg Tu Por

Veal Chops Victor

How did you like this recipe?

Frequently Asked Questions