How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Chops Recipe?

You need 11 ingredients. The key ingredients include: Loin veal chops, Extra virgin olive oil & butter, 1 can mushrooms, Lemon concentrate juice, and more.

Is Veal Chops Recipe suitable as meat & poultry?

Yes, Veal Chops Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Chops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Chops Recipe

Name: Veal Chops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Loin veal chops; Extra virgin olive oil & butter; 1 can mushrooms; Lemon concentrate juice; Black pepper; Garlic pwdr; Garlic; Flour; 1 c. dry white wine (opt.); 1 chicken bouillon cube; Onion pwdr

Try this homemade Veal Chops recipe the whole family will love. Made with veal chops, Extra virgin olive oil, mushrooms and Lemon concentrate juice. Eas…

This Veal Chops relies on simple, everyday ingredients such as loin veal chops, mushrooms, lemon concentrate juice and black pepper. It comes together quickly and makes 4 servings, at about 63 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Veal Chops Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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