How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Chops Alla Pizzaiola Recipe?

You need 10 ingredients. The key ingredients include: 5 tbsp. extra virgin olive oil, 6 veal chops, 1 med. onion, chopped, 2 cloves garlic, chopped, and more.

Is Veal Chops Alla Pizzaiola Recipe suitable as meat & poultry?

Yes, Veal Chops Alla Pizzaiola Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Chops Alla Pizzaiola Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Chops Alla Pizzaiola Recipe

Name: Veal Chops Alla Pizzaiola Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tbsp. extra virgin olive oil; 6 veal chops; 1 med. onion, chopped; 2 cloves garlic, chopped; 1 teaspoon salt; 1/4 teaspoon pepper; 1/2 teaspoon oregano; 1 teaspoon chopped parsley; 4 med. ripe tomatoes, chopped; 1/4 c. red wine

Try this homemade Veal Chops Alla Pizzaiola recipe the whole family will love. Made with extra virgin olive oil, veal chops, onion and garlic. Easy step…

This Veal Chops Alla Pizzaiola relies on simple, everyday ingredients such as extra virgin olive oil, veal chops, med. onion, chopped and garlic, chopped. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Veal Chops Alla Pizzaiola Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions