Try this homemade Veal Balls recipe the whole family will love. Made with ground veal, onions, thyme and salt. Easy step-by-step instructions included.
This Veal Balls relies on simple, everyday ingredients such as to 2 1/2 lb. ground veal, medium onions, cut fine, of thyme and sage and salt and pepper. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026