How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal And Mushrooms With Shallot Sauce Recipe?

You need 13 ingredients. The key ingredients include: 2 1/2 pound leg of veal, 2 tbsp. lemon juice, 2 c. flour, 2 teaspoon salt, and more.

Is Veal And Mushrooms With Shallot Sauce Recipe suitable as meat & poultry?

Yes, Veal And Mushrooms With Shallot Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal And Mushrooms With Shallot Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal And Mushrooms With Shallot Sauce Recipe Recipe

Name: Veal And Mushrooms With Shallot Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pound leg of veal; 2 tbsp. lemon juice; 2 c. flour; 2 teaspoon salt; 1 teaspoon paprika; 1/4 c. white wine; 1/2 teaspoon pepper; 1/8 teaspoon garlic pwdr; 2 tbsp. Parmesan cheese; Cherry tomatoes; 1 1/2 pound fresh mushrooms; 1 lg. pimiento; 1 tbsp. finely minced parsley

Veal And Mushrooms With Shallot Sauce Recipe

Eats Now Editorial Team · 514 kcal · Meat & Poultry

Veal And Mushrooms With Shallot Sauce Recipe – a delicious recipe with veal, lemon juice, flour, salt, paprika, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Veal And Mushrooms With Shallot Sauce Recipe

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