How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Alla Parmigiano Recipe?

You need 9 ingredients. The key ingredients include: Sauce:, 2 tbsp. extra virgin olive oil, 2 (8 ounce.) cans tomato sauce, 1/4 teaspoon sugar, and more.

Is Veal Alla Parmigiano Recipe suitable as meat & poultry?

Yes, Veal Alla Parmigiano Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Alla Parmigiano Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Alla Parmigiano Recipe Recipe

Name: Veal Alla Parmigiano Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sauce:; 2 tbsp. extra virgin olive oil; 2 (8 ounce.) cans tomato sauce; 1/4 teaspoon sugar; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon garlic pwdr; 1/4 teaspoon dry basil; 2 ounce. water

Veal Alla Parmigiano Recipe – a delicious recipe with extra virgin olive oil, tomato sauce, sugar, salt, black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Sauce:
2 tbsp. extra virgin olive oil
2 (8 ounce.) cans tomato sauce
1/4 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic pwdr
1/4 teaspoon dry basil
2 ounce. water

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Quick Info

Servings
4 servings
Calories
77 kcal
Category
Meat & Poultry

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Veal Alla Parmigiano Recipe

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