How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vaquero Lapatata Cazuela (Cowboy Potato Casserole)?

You need 14 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/2 cup sour cream, 1 (7 ounce) bottle tomatillo salsa, 1 teaspoon fresh ground pepper, and more.

Is Vaquero Lapatata Cazuela (Cowboy Potato Casserole) suitable as meat & poultry?

Yes, Vaquero Lapatata Cazuela (Cowboy Potato Casserole) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vaquero Lapatata Cazuela (Cowboy Potato Casserole)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vaquero Lapatata Cazuela (Cowboy Potato Casserole) Recipe

Name: Vaquero Lapatata Cazuela (Cowboy Potato Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup sour cream; 1 (7 ounce) bottle tomatillo salsa; 1 teaspoon fresh ground pepper; 1 teaspoon celery salt; 1/2 teaspoon ground cumin; 2 teaspoons garlic powder; 1 bunch fresch cilantro, chopped; 1 tablespoon lime juice; 8 slices bacon, chopped; 6 green onions, diced; 1 red pepper, diced; 20 ounces Simply Potatoes® Shredded Hash Browns; 1 cup mexican cheese

Vaquero Lapatata Cazuela (Cowboy Potato Casserole)

Eats Now Editorial Team · 772 kcal · Meat & Poultry

Vaquero Lapatata Cazuela (Cowboy Potato Casserole) – a delicious recipe with cream cheese, sour cream, salsa, fresh ground pepper, celery salt, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Vaquero Lapatata Cazuela (Cowboy Potato Casserole)

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