Vanilla Wafers

1. 1

   Preheat oven to 325 degrees.

2. 2

   Cream together sugars, shortening, egg, vanilla, and salt in a large bowl. Sift in the flour and baking powder.

3. 3

   Add the 1 tablespoons water and mix until the dough forms a ball.

4. 4

   Roll the dough into 1/2 inch balls and flatten slightly onto a lightly greased cookie sheet. Bake for 15-18 minutes or until cookies are light brown.

5. 5

   Cool on a wire rack.

* Per serving · 4 servings · Values may vary.

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