How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Texas Sheet Cake?

You need 9 ingredients. The key ingredients include: 2 sticks margarine, 1 c. water, 2 c. sugar, 2 1/2 c. flour, and more.

Is Vanilla Texas Sheet Cake suitable as baking & desserts?

Yes, Vanilla Texas Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Texas Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Texas Sheet Cake Recipe

Name: Vanilla Texas Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine; 1 c. water; 2 c. sugar; 2 1/2 c. flour; 1 tsp. salt; 3 eggs; 1/2 c. sour milk or buttermilk; 1 tsp. soda; 1 Tbsp. vanilla

Vanilla Texas Sheet Cake – a delicious recipe with margarine, water, sugar, flour, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks margarine
1 c. water
2 c. sugar
2 1/2 c. flour
1 tsp. salt
3 eggs
1/2 c. sour milk or buttermilk
1 tsp. soda
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1344 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mascarpone And Lime Torte
Chocolate Layer Cake With Ganache
Fat-Free Fudge
Wine Cookies

Vanilla Texas Sheet Cake

How did you like this recipe?

Frequently Asked Questions