Vanilla-Strawberry Cookies Recipe

Name: Vanilla-Strawberry Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup flour, plus; 2 teaspoons flour; ¼ teaspoon double-acting baking powder; 1 tablespoon margarine; 1 teaspoon margarine; 1 tablespoon white sugar; ½ teaspoon vanilla extract; ¼ teaspoon grated lemon peel; 1 tablespoon ice water; 2 teaspoons sugar-free strawberry jam

Servings: persons

⅓ cup flour, plus
2 teaspoons flour
¼ teaspoon double-acting baking powder
1 tablespoon margarine
1 teaspoon margarine
1 tablespoon white sugar
½ teaspoon vanilla extract
¼ teaspoon grated lemon peel
1 tablespoon ice water
2 teaspoons sugar-free strawberry jam

1
["Onto a sheet of waxed paper, or a paper plate, sift flour and baking powder.", "Set aside.", "In a small bowl, cream margarine with sugar.", "Add vanilla and lemon peel and stir to combine.", "Add sifted flour and ice water and mix to form dough.", "Preheat oven to 375F.", "Between 2 sheets of waxed paper, roll dough to about 1/8"" thickness.", "Remove top sheet of paper, and using 2 1/2"" round cookie cutter, cut out cookies, placing on non-stick baking sheet.", "Form scraps of dough into a ball, and repeat rolling and cutting procedure until all dough has been used.", "Should yield 12 cookies.", "Bake 10-12 minutes.", "Use a spatula to remove cookies and place on a wire rack to cool.", "Top centre of each cooled cookie with an equal amount of no-sugar jam."]

kcal

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Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ⅓ cup flour, plus, 2 teaspoons flour, ¼ teaspoon double-acting baking powder, 1 tablespoon margarine, and more.

Yes, Vanilla-Strawberry Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla-Strawberry Cookies

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