How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Rice Pudding?

You need 8 ingredients. The key ingredients include: 1 liter milk, 1/3 cup caster sugar, 2 slices orange rind (stripes), 1 vanilla bean, seeds scraped (or 1 tsp vanilla extract), and more.

Is Vanilla Rice Pudding suitable as baking & desserts?

Yes, Vanilla Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Rice Pudding Recipe

Name: Vanilla Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 liter milk; 1/3 cup caster sugar; 2 slices orange rind (stripes); 1 vanilla bean, seeds scraped (or 1 tsp vanilla extract); 180 g arborio rice; 3 egg yolks; baked rhubarb or seasonal poached fruit, to serve; light cream, to serve (optional)

Vanilla Rice Pudding – a delicious recipe with milk, caster sugar, orange rind, vanilla bean, arborio rice, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 liter milk
1/3 cup caster sugar
2 slices orange rind (stripes)
1 vanilla bean, seeds scraped (or 1 tsp vanilla extract)
180 g arborio rice
3 egg yolks
baked rhubarb or seasonal poached fruit, to serve
light cream, to serve (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Baking & Desserts

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