How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla-Maple Apple Pie Filling?

You need 10 ingredients. The key ingredients include: 2 pounds apples, peeled, thinly sliced, 4 teaspoons fresh lemon juice, 1 1/2 cups water, 1/2 cup maple syrup, and more.

Is Vanilla-Maple Apple Pie Filling suitable as baking & desserts?

Yes, Vanilla-Maple Apple Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla-Maple Apple Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla-Maple Apple Pie Filling Recipe

Name: Vanilla-Maple Apple Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds apples, peeled, thinly sliced; 4 teaspoons fresh lemon juice; 1 1/2 cups water; 1/2 cup maple syrup; 2 teaspoons vanilla extract; 3/4 cup white sugar; 2/3 cup cornstarch; 1 dash salt; 3 tablespoons ground cinnamon; 1 dash ground nutmeg

Vanilla-Maple Apple Pie Filling

Eats Now Editorial Team · 459 kcal · Baking & Desserts

Vanilla-Maple Apple Pie Filling – a delicious recipe with apples, lemon juice, water, maple syrup, vanilla, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vanilla-Maple Apple Pie Filling

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