How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Ice Milk?

You need 6 ingredients. The key ingredients include: 1/2 cup sugar, 2 1/2 tablespoons fat-free, sugar-free vanilla instant pudding mix, 2 cups 2% reduced-fat milk, 1 (12-oz.) can evaporated fat-free milk, and more.

Is Vanilla Ice Milk suitable as baking & desserts?

Yes, Vanilla Ice Milk falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Ice Milk?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Ice Milk Recipe

Name: Vanilla Ice Milk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup sugar; 2 1/2 tablespoons fat-free, sugar-free vanilla instant pudding mix; 2 cups 2% reduced-fat milk; 1 (12-oz.) can evaporated fat-free milk; 1/2 cup egg substitute; 2 teaspoons vanilla extract

Vanilla Ice Milk – a delicious recipe with sugar, vanilla instant pudding, milk, milk, egg substitute, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup sugar
2 1/2 tablespoons fat-free, sugar-free vanilla instant pudding mix
2 cups 2% reduced-fat milk
1 (12-oz.) can evaporated fat-free milk
1/2 cup egg substitute
2 teaspoons vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Vanilla Ice Milk

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