How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Ice Cream Sauce?

You need 5 ingredients. The key ingredients include: 1 1/2 cups softened vanilla ice cream (375ml), 1 tablespoon cornstarch, 1 tablespoon water, 1/4 cup dark Creme de Cacao (60ml) or 1/4 cup liqueur, of choice (60ml), and more.

Is Vanilla Ice Cream Sauce suitable as baking & desserts?

Yes, Vanilla Ice Cream Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Ice Cream Sauce?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Vanilla Ice Cream Sauce Recipe

Name: Vanilla Ice Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups softened vanilla ice cream (375ml); 1 tablespoon cornstarch; 1 tablespoon water; 1/4 cup dark Creme de Cacao (60ml) or 1/4 cup liqueur, of choice (60ml); 1 3/4 cups heavy cream (430ml) or 1 3/4 cups thickened cream, whipped softly (430ml)

Vanilla Ice Cream Sauce – a delicious recipe with vanilla ice cream, cornstarch, water, dark Creme, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups softened vanilla ice cream (375ml)
1 tablespoon cornstarch
1 tablespoon water
1/4 cup dark Creme de Cacao (60ml) or 1/4 cup liqueur, of choice (60ml)
1 3/4 cups heavy cream (430ml) or 1 3/4 cups thickened cream, whipped softly (430ml)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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