How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cupcakes?

You need 7 ingredients. The key ingredients include: 125 g butter, softened, 1 teaspoon vanilla essence, ½ cup sugar, 2 eggs, and more.

Is Vanilla Cupcakes suitable as baking & desserts?

Yes, Vanilla Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Cupcakes Recipe

Name: Vanilla Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125 g butter, softened; 1 teaspoon vanilla essence; ½ cup sugar; 2 eggs; 1 cup flour; 2 teaspoons baking powder; ¼ cup milk

Vanilla Cupcakes – a delicious recipe with butter, vanilla essence, sugar, eggs, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

125 g butter, softened
1 teaspoon vanilla essence
½ cup sugar
2 eggs
1 cup flour
2 teaspoons baking powder
¼ cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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