How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cream Pie?

You need 6 ingredients. The key ingredients include: 2 1/2 c. milk, 2 eggs, separated (reserve whites for meringue), 1 tsp. vanilla, 5 Tbsp. cornstarch, and more.

Is Vanilla Cream Pie suitable as baking & desserts?

Yes, Vanilla Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Cream Pie Recipe

Name: Vanilla Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. milk; 2 eggs, separated (reserve whites for meringue); 1 tsp. vanilla; 5 Tbsp. cornstarch; 2/3 c. sugar; dash of salt

Vanilla Cream Pie – a delicious recipe with milk, eggs, vanilla, cornstarch, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. milk
2 eggs, separated (reserve whites for meringue)
1 tsp. vanilla
5 Tbsp. cornstarch
2/3 c. sugar
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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