How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla-Cherry Cheesecake?

You need 7 ingredients. The key ingredients include: 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened, 1/3 cup GENERAL FOODS INTERNATIONAL Vanilla Creme, 1/4 cup sugar, 1/4 cup milk, and more.

Is Vanilla-Cherry Cheesecake suitable as baking & desserts?

Yes, Vanilla-Cherry Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla-Cherry Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla-Cherry Cheesecake Recipe

Name: Vanilla-Cherry Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened; 1/3 cup GENERAL FOODS INTERNATIONAL Vanilla Creme; 1/4 cup sugar; 1/4 cup milk; 2 eggs; 1 ready-to-use graham cracker crumb crust (6 oz.); 1 cup cherry pie filling

Vanilla-Cherry Cheesecake – a delicious recipe with PHILADELPHIA Cream Cheese, INTERNATIONAL Vanilla Creme, sugar, milk, eggs, ready. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/3 cup GENERAL FOODS INTERNATIONAL Vanilla Creme
1/4 cup sugar
1/4 cup milk
2 eggs
1 ready-to-use graham cracker crumb crust (6 oz.)
1 cup cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Vanilla-Cherry Cheesecake

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