Vanilla Brown Sugar

1. 1

   Method 1: Cut open and scrape out the bean paste and stick it in your food processor with the sugar, pulse until blended.

2. 2

   Store in an airtight container.

3. 3

   Method 2: Stick the beans in a container of sugar for a few days or a week.

4. 4

   Method 3: Combine methods 1 and 2.

No additional tips available.