Vanilla BeanBerry Syrup

1. 1

   Heat the maple syrup and both halves of the vanilla bean in a small saucepan over medium-low heat.

2. 2

   Just before the mixture comes to a simmer, remove from the heat, stir in the fresh berries, and set aside for at least 30 minutes, to allow the flavors to meld.

3. 3

   Remove the vanilla bean before serving.

No additional tips available.