Valentine Daisy Cookies

1. 1

   Beat well butter,icing sugar,baking powder and shortening.

2. 2

   Add in rest of the ingredients and knead to form a smooth dough.

3. 3

   Take a bit of dough and add in red colouring to it.

4. 4

   Use daisy nozzle and pipe out daisy shapes with the plain dough on paper cups.

5. 5

   Using another small daisy mould press out red dough on top to have double layering. Decorate as per your liking.

6. 6

   Bake in preheated oven at 140C for 20-30mins .

* Per serving · 4 servings · Values may vary.

No additional tips available.