How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for V8 Soup?

You need 11 ingredients. The key ingredients include: 1 (14 1/2 ounce) can diced tomatoes, 1 (14 1/2 ounce) can crushed tomatoes, 32 fluid ounces V8 vegetable juice (or other canned/bottled vegetable juice), 16 fluid ounces vegetable broth or 16 fluid ounces stock, and more.

Is V8 Soup suitable as soups & stews?

Yes, V8 Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover V8 Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

V8 Soup Recipe – Eats Now

Name: V8 Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 ounce) can diced tomatoes; 1 (14 1/2 ounce) can crushed tomatoes; 32 fluid ounces V8 vegetable juice (or other canned/bottled vegetable juice); 16 fluid ounces vegetable broth or 16 fluid ounces stock; 2 -3 large potatoes, peeled and diced; 1 -2 large vidalia onion, diced (or other sweet onions); 1/4 - 1/2 cup milk; 6 tablespoons Worcestershire sauce (or to taste); 1/2 - 1 tablespoon unsalted butter or 1/2-1 tablespoon margarine; salt; freshly ground black pepper

V8 Soup

Eats Now Editorial Team · 192 kcal · Soups & Stews

V8 Soup – a delicious recipe with tomatoes, tomatoes, vegetable juice, fluid ounces vegetable broth, potatoes, vidalia onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

V8 Soup

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