Warm up with this hearty German Bean Soup recipe. Made with navy beans, ham bone, tomato sauce and parsley. Easy step-by-step instructions included.
This German Bean Soup relies on simple, everyday ingredients such as navy beans, shank ham bone with meat, tomato sauce (16 oz.) and minced parsley. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026