'V' Homemade Raspberry Ruffles

1. 1

   Get a large bowl and mix the coconut, jelly crystals and icing sugar until well mixed

2. 2

   Now add the condensed milk and mix until all ingredients are brought together.

3. 3

   .now you should be able to smell the raspberry..mmm

4. 4

   you can now spread this on a baking tray 1inch thick.

5. 5

   ...I made them into uneven balls and put them in the fridge for an hour

6. 6

   melt the chocolate in a bowl over a pan of hot water..or in the microwave as I did for 30 seconds at a time stirring until it's all melted

7. 7

   take coconut balls from fridge and dip into chocolate again using toothpicks to lift them out.

8. 8

   ......if you've made a tray then spread chocolate over coconut mixture then return to fridge until chocolate has hardened

9. 9

   another one the kids can make and get nice and sticky lol

* Per serving · 4 servings · Values may vary.

No additional tips available.