How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Sausage Pizza Bake?

You need 8 ingredients. The key ingredients include: 12 lb Italian sausage, cut into 1/4 inch slices, 1 cup spaghetti sauce, ½ cup sliced fresh mushrooms, ½ cup sliced green pepper, and more.

Is Upside-Down Sausage Pizza Bake suitable as meat & poultry?

Yes, Upside-Down Sausage Pizza Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Upside-Down Sausage Pizza Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Upside-Down Sausage Pizza Bake Recipe

Name: Upside-Down Sausage Pizza Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb Italian sausage, cut into 1/4 inch slices; 1 cup spaghetti sauce; ½ cup sliced fresh mushrooms; ½ cup sliced green pepper; 1 cup shredded mozzarella cheese, divided; 1 cup biscuit mix or 1 cup baking mix; 1 egg; ½ cup milk

Upside-Down Sausage Pizza Bake – a delicious recipe with Italian sausage, spaghetti sauce, mushrooms, green pepper, mozzarella cheese, biscuit mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lb Italian sausage, cut into 1/4 inch slices
1 cup spaghetti sauce
½ cup sliced fresh mushrooms
½ cup sliced green pepper
1 cup shredded mozzarella cheese, divided
1 cup biscuit mix or 1 cup baking mix
1 egg
½ cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Upside-Down Sausage Pizza Bake

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