How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Pizza?

You need 7 ingredients. The key ingredients include: 1 lb. ground turkey or beef, 1/4 c. celery, chopped, garlic powder, basil and oregano to taste, 1 1/2 c. vegetables (onions, peppers, mushrooms, olives or pepperoni slices), and more.

Is Upside-Down Pizza suitable as meat & poultry?

Yes, Upside-Down Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Upside-Down Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Upside-Down Pizza Recipe

Name: Upside-Down Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey or beef; 1/4 c. celery, chopped; garlic powder, basil and oregano to taste; 1 1/2 c. vegetables (onions, peppers, mushrooms, olives or pepperoni slices); 2 c. pizza sauce; 6 oz. shredded cheese; 1 (8 oz.) pkg. crescent rolls

Upside-Down Pizza – a delicious recipe with ground turkey, celery, garlic, vegetables, pizza sauce, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey or beef
1/4 c. celery, chopped
garlic powder, basil and oregano to taste
1 1/2 c. vegetables (onions, peppers, mushrooms, olives or pepperoni slices)
2 c. pizza sauce
6 oz. shredded cheese
1 (8 oz.) pkg. crescent rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Meat & Poultry

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Upside-Down Pizza

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