Upside-Down Pizza

Name: Upside-Down Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; salt and pepper; 1 small onion, chopped; 2 c. pizza sauce; 1 can mushrooms; pepperoni; 1/2 green pepper, chopped; grated Mozzarella cheese; 16 oz. sour cream; 1 (8 oz.) tube crescent rolls

Eats Now Editorial Team · 827 kcal · Meat & Poultry

Jump to Recipe

Upside-Down Pizza – a delicious recipe with ground beef, salt, onion, pizza sauce, mushrooms, pepperoni. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
salt and pepper
1 small onion, chopped
2 c. pizza sauce
1 can mushrooms
pepperoni
1/2 green pepper, chopped
grated Mozzarella cheese
16 oz. sour cream
1 (8 oz.) tube crescent rolls

1
Brown beef; season with salt and pepper. Add onion. Drain. Add pizza sauce. Place in 9 x 12 pan. Spread evenly. Arrange pepperoni, mushrooms and green pepper on top of beef mixture. Bake at 350u00b0 for 15 minutes. Remove from oven and add sour cream and Mozzarella cheese. Unroll crescent rolls and lay on top of cheese. Bake at 400u00b0 until browned.

827

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground beef, salt and pepper, 1 small onion, chopped, 2 c. pizza sauce, and more.

Yes, Upside-Down Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
827 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hamburger Casserole
Veal Marengo
Peppered Rib-Eye Steaks
Hamburger Dinner

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy