How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Pizza?

You need 6 ingredients. The key ingredients include: 2 lb. ground beef, 2 eggs, beaten, 1 (8 oz.) pkg. Mozzarella cheese, grated, 1 (8 oz.) pkg. Cheddar cheese, and more.

Is Upside-Down Pizza suitable as meat & poultry?

Yes, Upside-Down Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Upside-Down Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Upside-Down Pizza Recipe

Name: Upside-Down Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. ground beef; 2 eggs, beaten; 1 (8 oz.) pkg. Mozzarella cheese, grated; 1 (8 oz.) pkg. Cheddar cheese; 1 Ragu Pizza Quick sauce; 1 can crescent dinner rolls (8 count)

Upside-Down Pizza – a delicious recipe with ground beef, eggs, Mozzarella cheese, Cheddar cheese, sauce, crescent dinner rolls. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
2 eggs, beaten
1 (8 oz.) pkg. Mozzarella cheese, grated
1 (8 oz.) pkg. Cheddar cheese
1 Ragu Pizza Quick sauce
1 can crescent dinner rolls (8 count)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Upside-Down Pizza

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