How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Apple Pie?

You need 10 ingredients. The key ingredients include: 1/2 c. walnut halves, 1/4 c butter or margarine, melted, 1/2 c. firmly packed light brown sugar, pastry for 2-crust 9-inch pie, unbaked, and more.

Is Upside-Down Apple Pie suitable as baking & desserts?

Yes, Upside-Down Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Upside-Down Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Upside-Down Apple Pie Recipe

Name: Upside-Down Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. walnut halves; 1/4 c butter or margarine, melted; 1/2 c. firmly packed light brown sugar; pastry for 2-crust 9-inch pie, unbaked; 1/2 c. granulated sugar; 2 1/2 c. (one 1-lb. 4 oz. can) apples slices, drained; 2 Tbsp. all purpose flour; 1/2 tsp. ground cinnamon; 1/4 tsp. salt; 1 tsp. ground nutmeg

Upside-Down Apple Pie

Eats Now Editorial Team · 641 kcal · Baking & Desserts

Upside-Down Apple Pie – a delicious recipe with walnut halves, butter, brown sugar, pastry, sugar, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Upside-Down Apple Pie

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