Upscale Chicken Divan Crescent Bake Recipe

Name: Upscale Chicken Divan Crescent Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces refrigerated crescent dinner rolls (low-fat works fine); Filling; 1 1/2 cups cooked chicken, roughly chopped; 1 cup broccoli floret, cooked and chopped; 1/4 cup low fat mayonnaise; 1/2 cup cheddar cheese, shredded; Sauce; 1 (14 ounce) can cream of chicken soup; 3/4 cup milk; 1 tablespoon cooking sherry (or lemon juice); 1 teaspoon curry powder; 1 tablespoon Dijon mustard; salt and pepper, to taste; Topping; 1/2 cup cheddar cheese, shredded

Servings: persons

8 ounces refrigerated crescent dinner rolls (low-fat works fine)
Filling
1 1/2 cups cooked chicken, roughly chopped
1 cup broccoli floret, cooked and chopped
1/4 cup low fat mayonnaise
1/2 cup cheddar cheese, shredded
Sauce
1 (14 ounce) can cream of chicken soup
3/4 cup milk
1 tablespoon cooking sherry (or lemon juice)
1 teaspoon curry powder
1 tablespoon Dijon mustard
salt and pepper, to taste
Topping
1/2 cup cheddar cheese, shredded

1
Preheat oven to 375. Spray 9x9 pan with non-stick spray (use a 9x13 pan for a double batch, as shown in the photo).
2
Filling: combine chicken, broccoli, mayo and cheese lightly. Set aside.
3
Sauce: combine all sauce ingredients. Place ONE CUP sauce in bottom of casserole dish and set remaining sauce aside.
4
Assembly: Unwrap Crescent Rolls into 8 pieces. Place one-eighth of the filling onto the longer side of each triangle and roll up. Place rolls on top of 1 cup sauce in casserole dish, seam side down and allowing an inch between rolls so that the crescents will brown on 3 sides. ** Don't pour remaining sauce on top just yet.
5
Bake rolls at 375 degrees for 20 minutes. The tops will be slightly brown - remove from oven and pour remaining sauce on top. Sprinkle remaining 1/2 cup cheese on top.
6
Return to oven for 5 more minutes until cheese melts.

456

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 ounces refrigerated crescent dinner rolls (low-fat works fine), Filling, 1 1/2 cups cooked chicken, roughly chopped, 1 cup broccoli floret, cooked and chopped, and more.

Yes, Upscale Chicken Divan Crescent Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Upscale Chicken Divan Crescent Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions