How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Updated Shepherds Pie?

You need 9 ingredients. The key ingredients include: 1 1/4 pounds red potatoes, cut into chunks, 3 large cloves garlic, 1 pound extra-lean ground beef, 2 tablespoons flour, and more.

Is Updated Shepherds Pie suitable as baking & desserts?

Yes, Updated Shepherds Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Updated Shepherds Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Updated Shepherds Pie Recipe

Name: Updated Shepherds Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds red potatoes, cut into chunks; 3 large cloves garlic; 1 pound extra-lean ground beef; 2 tablespoons flour; 4 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed; 3/4 cup fat-free reduced-sodium beef broth; 2 tablespoons ketchup; 3/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream; 1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided

Bake this irresistible Updated Shepherds Pie at home. Made with red potatoes, garlic, extra-lean ground beef and flour. Easy step-by-step instructions i…

This Updated Shepherds Pie relies on simple, everyday ingredients such as large cloves garlic, extra-lean ground beef, flour and ketchup. It comes together quickly and makes 4 servings, at about 690 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Updated Shepherds Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 1/4 pounds red potatoes, cut into chunks
3 large cloves garlic
1 pound extra-lean ground beef
2 tablespoons flour
4 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
3/4 cup fat-free reduced-sodium beef broth
2 tablespoons ketchup
3/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
690 kcal
Category
Baking & Desserts

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