Updated Fettuccine Carbonara

1. 1

   Cook pasta as directed on package.

2. 2

   Meanwhile, beat cream cheese spread, dressing, and flour in small saucepan with wire whisk until well blended.

3. 3

   Gradually add milk, stirring constantly until mixture is well blended.

4. 4

   Add ham; cook on medium-low heat 5 minutes or until heated through, stirring occasionally.

5. 5

   Drain fettuccine; return to saucepan.

6. 6

   Add sauce mixture; mix lightly.

7. 7

   Cook an additional 2 to 3 minutes or until heated through, stirring occasionally.

8. 8

   Sprinkle with parmesan cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.