How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Untuna Salad?

You need 7 ingredients. The key ingredients include: 1 (20 ounce) can jackfruit, drained, 1/4 cup vegan mayonnaise, 1 tablespoon mustard, 1 tablespoon pickle relish, and more.

Is Untuna Salad suitable as seafood?

Yes, Untuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Untuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Untuna Salad Recipe

Name: Untuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) can jackfruit, drained; 1/4 cup vegan mayonnaise; 1 tablespoon mustard; 1 tablespoon pickle relish; 1 tablespoon minced red onion; 1 tablespoon minced celery; salt and ground black pepper to taste

Untuna Salad – a delicious recipe with jackfruit, vegan mayonnaise, mustard, pickle relish, red onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (20 ounce) can jackfruit, drained
1/4 cup vegan mayonnaise
1 tablespoon mustard
1 tablespoon pickle relish
1 tablespoon minced red onion
1 tablespoon minced celery
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Seafood

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Untuna Salad

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