How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Unstuffed Cabbage Roll Casserole?

You need 10 ingredients. The key ingredients include: 1 pound ground beef or turkey, 1 whole white or yellow onions - medium chopped, 8 cups cabbage 1/2 head shredded, 1/2 cup water, and more.

Is Unstuffed Cabbage Roll Casserole suitable as meat & poultry?

Yes, Unstuffed Cabbage Roll Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Unstuffed Cabbage Roll Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Unstuffed Cabbage Roll Casserole Recipe

Name: Unstuffed Cabbage Roll Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef or turkey; 1 whole white or yellow onions - medium chopped; 8 cups cabbage 1/2 head shredded; 1/2 cup water; 28 ounces can crushed tomatoes; 1 tablespoon brown sugar; 1 tablespoon white vinegar; 1/2 teaspoon salt; 1 1/2 teaspoons whole caraway seed; 1 teaspoon granulated garlic

Try this homemade Unstuffed Cabbage Roll Casserole recipe the whole family will love. Made with ground beef, white, cabbage and water. Easy step-by-step…

This Unstuffed Cabbage Roll Casserole relies on simple, everyday ingredients such as ground beef or turkey, cabbage 1/2 head shredded, water and can crushed tomatoes. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Unstuffed Cabbage Roll Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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