Unleavened Bread

1. 1

   Stir water into flour and salt.

2. 2

   Place on a floured board and knead the dough a few times.

3. 3

   Wrap the dough in plastic wrap.

4. 4

   Let it stand for five minutes.

5. 5

   Heat an oven to 350u00b0 or an electric frying pan to medium hot.

6. 6

   Pinch off small balls of dough and flatten them with your hands.

7. 7

   Bake in an oven for ten minutes or in an ungreased frypan on both sides until lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.