Unique Lasagna

1. 1

   Cook Noodles in 4 quarts of boiling water in a large pot for 10 minutes until tender. Drain.

2. 2

   Meanwhile, cook potatoes in 4 c boiling water in a medium-size pot for 15 minutes. Drain and mash potatoes.

3. 3

   Cook spinach in 1/2 c water in a small pot over medium heat. Drain off any excess liquid.

4. 4

   Saute mushrooms in oil in a large frying pan over medium heat for 5 minutes.

5. 5

   Preheat oven to 375. In a 13x9x2 pan place the following layers: 1/2 cooked noodles, 1/2 mashed potatoes, all of the cooked spinach, 1/2 pasta sauce, remaining cooked noodles, remaining mashed potatoes, all the saugeed mushrooms, and the ramaining pasta sauce.

6. 6

   Bake 30 minutes and serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.