How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Union Square Cafe'S Bar Nuts ?

You need 6 ingredients. The key ingredients include: 2 1/4 cups (18-ounces) assorted unsalted nuts, including peeled peanuts, cashews, Brazil nuts, hazelnuts, walnuts, pecans and whole unpeeled almonds, 2 tablespoons coarsely chopped fresh rosemary leaves, 1/2 teaspoon cayenne pepper, 2 teaspoons dark brown sugar, and more.

Is Union Square Cafe'S Bar Nuts suitable as general?

Yes, Union Square Cafe'S Bar Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Union Square Cafe'S Bar Nuts ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Union Square Cafe'S Bar Nuts Recipe

Name: Union Square Cafe'S Bar Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups (18-ounces) assorted unsalted nuts, including peeled peanuts, cashews, Brazil nuts, hazelnuts, walnuts, pecans and whole unpeeled almonds; 2 tablespoons coarsely chopped fresh rosemary leaves; 1/2 teaspoon cayenne pepper; 2 teaspoons dark brown sugar; 2 teaspoons Maldon or other sea salt; 1 tablespoon unsalted butter, melted

Try this homemade Union Square Cafe'S Bar Nuts recipe the whole family will love. Made with peanuts, rosemary, cayenne pepper and brown sugar. Easy step…

This Union Square Cafe'S Bar Nuts relies on simple, everyday ingredients such as cayenne pepper, dark brown sugar, maldon or other sea salt and unsalted butter, melted. It comes together quickly and makes 4 servings, at about 510 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 1/4 cups (18-ounces) assorted unsalted nuts, including peeled peanuts, cashews, Brazil nuts, hazelnuts, walnuts, pecans and whole unpeeled almonds
2 tablespoons coarsely chopped fresh rosemary leaves
1/2 teaspoon cayenne pepper
2 teaspoons dark brown sugar
2 teaspoons Maldon or other sea salt
1 tablespoon unsalted butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
General

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