How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Uncooked Relish?

You need 10 ingredients. The key ingredients include: 1 pt. sweet red pepper, chopped fine, 1 pt. sweet green pepper, chopped fine, 1 qt. cabbage, chopped fine, 1 pt. white onion, chopped fine, and more.

Is Uncooked Relish suitable as general?

Yes, Uncooked Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Uncooked Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uncooked Relish Recipe

Name: Uncooked Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. sweet red pepper, chopped fine; 1 pt. sweet green pepper, chopped fine; 1 qt. cabbage, chopped fine; 1 pt. white onion, chopped fine; 4 Tbsp. mustard seed; 5 Tbsp. salt; 2 tsp. celery seed; 4 c. sugar; 1 qt. vinegar; 2 hot peppers (optional)

Try this homemade Uncooked Relish recipe the whole family will love. Made with sweet red pepper, sweet green pepper, cabbage and white onion. Easy step-…

This Uncooked Relish relies on simple, everyday ingredients such as qt. cabbage, chopped fine, mustard seed, salt and celery seed. It comes together quickly and makes 4 servings, at about 985 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Uncooked Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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