Try this homemade Ricotta-Stuffed Prosciutto And Melon recipe the whole family will love. Made with cantaloupe, ricotta cheese, fresh chives and walnuts…
This Ricotta-Stuffed Prosciutto And Melon relies on simple, everyday ingredients such as cantaloupe, prosciutto (about 2 ounces), ricotta cheese and finely chopped fresh chives. It comes together quickly and makes 4 servings, at about 84 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026