Uncooked Blueberry Pie Recipe

1. 1

   Pour 2 c. of uncooked blueberries in pie shell.

2. 2

   Combine remaining 2 c. of blueberries, water, salt, and flour in a pan; bring to a boil and cook till semi-thick, then add in butter.

3. 3

   Let cold for 10 min.

4. 4

   Pour over uncooked berries in pie shell; place in refrigerator.

5. 5

   Serve with whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.