How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Key Lime Pie?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. lime jello, 2 tsp. grated lime rind, 1 egg yolk, well beaten until stiff, 1 can condensed milk, and more.

Is Key Lime Pie suitable as baking & desserts?

Yes, Key Lime Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Key Lime Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Key Lime Pie Recipe

Name: Key Lime Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lime jello; 2 tsp. grated lime rind; 1 egg yolk, well beaten until stiff; 1 can condensed milk; 1 egg white, stiffly beaten; 1 graham cracker pie crust; 1 c. boiling water; 1/2 c. lime juice

Key Lime Pie – a delicious recipe with lime jello, lime rind, egg yolk, condensed milk, egg, graham cracker pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 oz.) pkg. lime jello
2 tsp. grated lime rind
1 egg yolk, well beaten until stiff
1 can condensed milk
1 egg white, stiffly beaten
1 graham cracker pie crust
1 c. boiling water
1/2 c. lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Key Lime Pie

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