Bake this irresistible Uncooked biscuit cake at home. Made with butter, eggs, sugar and cocoa. Easy step-by-step instructions included.
This Uncooked biscuit cake relies on simple, everyday ingredients such as (.2 kg). butter, eggs, (225 ml) sugar and (30 ml). cocoa. It comes together quickly and makes 4 servings, at about 690 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Uncooked biscuit cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026