How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Uncle Mike'S Orange Barbecued Ribs?

You need 6 ingredients. The key ingredients include: 1 c. regular barbecue sauce, 1/4 c. orange juice, 1 tsp. rosemary seed, 1 tsp. orange peel, and more.

Is Uncle Mike'S Orange Barbecued Ribs suitable as meat & poultry?

Yes, Uncle Mike'S Orange Barbecued Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Uncle Mike'S Orange Barbecued Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uncle Mike'S Orange Barbecued Ribs Recipe

Name: Uncle Mike'S Orange Barbecued Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. regular barbecue sauce; 1/4 c. orange juice; 1 tsp. rosemary seed; 1 tsp. orange peel; 1/2 to 1 tsp. crushed red pepper; 3 lb. pork spareribs or back ribs (for variety, use chicken)

Try this homemade Uncle Mike'S Orange Barbecued Ribs recipe the whole family will love. Made with regular barbecue sauce, orange juice, rosemary and ora…

This Uncle Mike'S Orange Barbecued Ribs relies on simple, everyday ingredients such as regular barbecue sauce, orange juice, rosemary seed and orange peel. It comes together quickly and makes 4 servings, at about 836 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 c. regular barbecue sauce
1/4 c. orange juice
1 tsp. rosemary seed
1 tsp. orange peel
1/2 to 1 tsp. crushed red pepper
3 lb. pork spareribs or back ribs (for variety, use chicken)

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Quick Info

Servings
4 servings
Calories
836 kcal
Category
Meat & Poultry

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