Uncle Bill's Deep Fried Oysters Recipe

Name: Uncle Bill's Deep Fried Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces fresh oysters; 2 large eggs; 2 tablespoons whole milk, homogenized; ¾ cup all-purpose flour; ¼ teaspoon black pepper; 1 cup crushed salted soda cracker; 1 ½ teaspoons dried dill weed; ¼ teaspoon seasoning salt; ¾ teaspoon granulated garlic powder; ½ teaspoon beau monde seasoning; 2 cups vegetable oil (for deep frying); 1 large lemon, cut into wedges; tartar sauce

Servings: persons

16 ounces fresh oysters
2 large eggs
2 tablespoons whole milk, homogenized
¾ cup all-purpose flour
¼ teaspoon black pepper
1 cup crushed salted soda cracker
1 ½ teaspoons dried dill weed
¼ teaspoon seasoning salt
¾ teaspoon granulated garlic powder
½ teaspoon beau monde seasoning
2 cups vegetable oil (for deep frying)
1 large lemon, cut into wedges
tartar sauce

1
Rinse oysters under cold water and then pat dry with paper towelling; set aside.
2
In a medium size bowl, whisk eggs and milk together until fluffy.
3
In a clear plastic bag, add flour and pepper and shake well.
4
In a separate clear plastic bag, add cracker crumbs, dill weed, seasoning salt, garlic powder and Beau Monde seasoning and shake well to mix.
5
Dip oysters into egg mixture (2 at a time) to coat well.
6
Then drop them into the flour and shake well to coat with flour.
7
Remove from flour and dip again into the egg mixture.
8
Now drop the oysters into the crumb mixture and shake until well coated.
9
Prepare the remaining oysters in the same manner.
10
Heat vegetable oil in a frying pan or a deep fryer to medium-high heat; 375F.
11
Carefully drop coated oysters into the hot oil and deep fry for about 2 minutes until light golden brown; turning once.
12
Serve immediately with lemon and Tartar Sauce.

1228

kcal

Calories

125

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 16 ounces fresh oysters, 2 large eggs, 2 tablespoons whole milk, homogenized, ¾ cup all-purpose flour, and more.

Yes, Uncle Bill's Deep Fried Oysters falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uncle Bill's Deep Fried Oysters

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