Uncle Bill'S Chicken Cutlets Melanaise Recipe

Name: Uncle Bill'S Chicken Cutlets Melanaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs boneless skinless chicken breasts; 1/3 cup all-purpose flour; 1/2 teaspoon seasoning salt; 1/4 teaspoon black pepper; 1 cup fine dry breadcrumbs or 1 cup panko breadcrumbs; 1/3 cup grated parmesan cheese; 1/16 teaspoon freshly grated nutmeg; 2 large eggs, beaten; 1 tablespoon cold water; 4 tablespoons extra virgin olive oil; 2 tablespoons butter

Servings: persons

1 1/2 lbs boneless skinless chicken breasts
1/3 cup all-purpose flour
1/2 teaspoon seasoning salt
1/4 teaspoon black pepper
1 cup fine dry breadcrumbs or 1 cup panko breadcrumbs
1/3 cup grated parmesan cheese
1/16 teaspoon freshly grated nutmeg
2 large eggs, beaten
1 tablespoon cold water
4 tablespoons extra virgin olive oil
2 tablespoons butter

1
Rinse chicken breast under cold water and then pat dry with paper towels.
2
Place the chicken breasts in a plastic zip-lok that has been sprayed with a vegetable oil. This helps the the chicken slide while pounding. Using the bottom of a small frying pan, a meat hammer or a rolling pin; pound the chicken breasts carefully until they are about 1/4 inch in thickness.
3
In a shallow dish, add flour, seasoning salt and pepper, mix well.
4
In another shallow dish, add bread crumbs, Padano cheese and grated nutmeg; mix well.
5
In a mixing bowl, add eggs and water and whisk until fluffy.
6
Dip each cutlet in the egg mixture.
7
Then dredge in the flour mixture, coating all areas well.
8
Dip the flour coated cutlet again into the egg mixture; coating well.
9
Now dip the cutlets into the bread crumb mixture; coating well and pressing the crumbs lightly into the cutlets.
10
In a large frying pan, heat the oil and butter on medium-high heat.
11
Fry cutlets for about 1 to 1 1/2 minutes, then turn steaks over and fry for another 1 minute or until cutlets have no pink showing when making a small knife cut in the center to check for doneness.
12
Because the cutlets are thin, they fry very quickly, do not burn.

696

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lbs boneless skinless chicken breasts, 1/3 cup all-purpose flour, 1/2 teaspoon seasoning salt, 1/4 teaspoon black pepper, and more.

Yes, Uncle Bill'S Chicken Cutlets Melanaise falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uncle Bill'S Chicken Cutlets Melanaise

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