Unbelievably Low Calorie Banana Matcha Okara Scones

1. 1

   Put all the ingredients except for the chocolate in a plastic bag.

2. 2

   Mash the banana so that it combines well with the other ingredients.

3. 3

   Mix the contents of the bag well over the bag with your hands until it's matcha colored.

4. 4

   Empty the contents of the bag on parchment paper, and form into a ball.

5. 5

   Cut into 6 pieces with a knife or with cookie cutter.

6. 6

   The dough is crumbly, so just stick it together with your fingers.

7. 7

   Optionally, top with chocolate and push it in lightly with your fingers.

8. 8

   Bake in 375F/190C oven for 15 minutes.

9. 9

   Done!

* Per serving · 4 servings · Values may vary.

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