Ultimate Vegan Mac And Cheese Recipe

Name: Ultimate Vegan Mac And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup raw cashews, soaked 10-15 min in hot water; 16 ounces macaroni; 1 cup potato, peeled and diced in 1-inch; 1/2 cup carrot, peeled and chopped; 1 cup soymilk; 1 teaspoon onion powder; 1 teaspoon salt; 1/2 teaspoon paprika; 2 -3 tablespoons nutritional yeast; 2 1/2 tablespoons starch; 2 tablespoons lemon juice; 2 minced garlic cloves

Servings: persons

1/2 cup raw cashews, soaked 10-15 min in hot water
16 ounces macaroni
1 cup potato, peeled and diced in 1-inch
1/2 cup carrot, peeled and chopped
1 cup soymilk
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon paprika
2 -3 tablespoons nutritional yeast
2 1/2 tablespoons starch
2 tablespoons lemon juice
2 minced garlic cloves

1
1.Steam or boil the potatoes & carrots until tender (about 8-10 minutes). Drain and set aside.
2
2.Place macaroni in a large pot of salted boiling water. Cook until al dente & according to package directions (about 9-10 minutes). Drain and set aside.
3
3.Drain & rinse cashews and discard water. Now place all ingredients in a high-powered blender (except garlic & butter). Blend until potatoes, carrots & cashews have completely broken down & sauce is smooth, about 1-2 minutes. Set aside.
4
4.Heat up butter in large pan over medium heat. When melted, add garlic & saute for 1-2 minutes, until lightly brown (be careful not to burn).
5
5.Pour in cheese sauce and cook for 4-5 minutes, until sauce thickens up and becomes slightly stretchy. Stir often to prevent burning. If it's too thick, add a small amount of broth & stir. Taste for seasoning, and add more if needed.
6
6.Now add pasta and gently toss to coat. Serve immediately. Enjoy!

175

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup raw cashews, soaked 10-15 min in hot water, 16 ounces macaroni, 1 cup potato, peeled and diced in 1-inch, 1/2 cup carrot, peeled and chopped, and more.

Yes, Ultimate Vegan Mac And Cheese falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ultimate Vegan Mac And Cheese

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