Ultimate Garlic Mashed Potatoes!

1. 1

   Place potatoes in pot and add chicken broth and garlic. Add enough water to cover the potatoes. Boil for 20-25 mins or until tender.

2. 2

   Drain potato water into a sealable container for later use.

3. 3

   Mash potatoes and garlic cloves together while adding cream and butter.

4. 4

   Mash until creamy - adding salt and pepper to taste.

5. 5

   Potato water can be used to make gravies and bread! This saves well in the freezer - but only a week in the fridge!

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