Ukrainian Spinach Noodles

1. 1

   In a bowl toss noodles with one tablespoon butter.

2. 2

   In a skillet melt the remaining butter over medium low heat. Stir in onion and cook for 5 minutes.

3. 3

   Stir in spinach and increase heat to high cooking until spinach is limp, tossing occasionally.

4. 4

   Stir in noodles, cooking and stirring until heated through.

5. 5

   Transfer noodle mixture to a bowl and toss with cheese.

6. 6

   Season with salt and pepper. Toss.

* Per serving · 4 servings · Values may vary.

No additional tips available.