How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ukrainian Cold Fruit Soup?

You need 14 ingredients. The key ingredients include: 2 cups cold water, 1 lb. apples, cored, peeled and cubed into 3/4-inch pieces, 1 lb. pears, cored, peeled and cubed into 3/4-inch pieces, 1/2 lb. cherries, pitted, and more.

Is Ukrainian Cold Fruit Soup suitable as soups & stews?

Yes, Ukrainian Cold Fruit Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ukrainian Cold Fruit Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ukrainian Cold Fruit Soup Recipe

Name: Ukrainian Cold Fruit Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cold water; 1 lb. apples, cored, peeled and cubed into 3/4-inch pieces; 1 lb. pears, cored, peeled and cubed into 3/4-inch pieces; 1/2 lb. cherries, pitted; 1/2 lb. plums, pitted; 1/2 lb. peaches, peeled, pitted and cubed into 3/4-inch pieces; 1/2 cup soft and fresh breadcrumbs; 1 tbsp. fresh lemon juice; 1-1/2 tbsp. grated lemon rind; 1/4 cup raspberry jam; preserves; 1/2 cup sugar; 3/4 cup sweet white wine; 1 cup cranberry juice

Ukrainian Cold Fruit Soup

Eats Now Editorial Team · 208 kcal · Soups & Stews

Ukrainian Cold Fruit Soup – a delicious recipe with cold water, apples, cherries, peaches, fresh breadcrumbs, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ukrainian Cold Fruit Soup

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